Roasted Garlic and Goat Cheese Spread
Peppery from the roasted garlic and tangy from the goat cheese, this Roasted Garlic and Goat Cheese Spread gets the needed salt and seasoning from powered ranch mix. If you have roasted garlic on hand, it comes together almost instantly. You can serve it immediately or make it in advance, making it a perfect recipe to keep on hand if you entertain frequently.
Equipment
- Electric Hand Mixer optional
- Medium Mixing Bowl
Ingredients
- 10.5 ounces Goat Cheese
- ¼ cup Roasted Garlic
- ¼ cup Ranch Seasoning
Instructions
- In a medium bowl, add the goat cheese, roasted garlic, and ranch seasoning.
- Using an electric hand mixer, mix until the ingredients are full combined, forming a smooth, even spread.
- Serve immediately, or transfer the spread to an airtight container and store in the fridge until ready to serve.
Notes
The spread can be made 5 days in advance if it's stored in an air-tight container in the fridge.
Nutrition
Serving: 8gCalories: 125kcalCarbohydrates: 6gProtein: 7gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gCholesterol: 17mgSodium: 692mgPotassium: 27mgFiber: 0.1gSugar: 0.4gVitamin A: 385IUVitamin C: 1mgCalcium: 60mgIron: 1mg
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